Ayamase (Ofada Stew) – Half & Full Pan

Ayamase, also called Ofada Stew or Designer Stew, is a spicy green pepper sauce made with bleached palm oil and assorted meats.

It’s bold, fiery, and packed with umami flavor  perfect with Ofada rice, plain white rice, or any swallow.

Half Pan – Serves approx. 5–7 – $120
Full Pan – Serves approx. 10–15 – $220

 Cooked fresh with green bell peppers, onions, palm oil, and assorted meats
Pickup and delivery available
 Premium sauce for traditional meals, parties, or catering